Baked Chicken Breast (The Best)

Simple and easy to make, and perfectly juicy and tender, this seasoned oven baked chicken breast recipe is seriously the best! So quick and so tasty, perfect for an easy weeknight meal.

Juiciest Baked Chicken Breast Recipe

If you are looking for an easy way to make your weeknight dinners a bit ore exiting, but with not too much effort, I’ve got you covered with this baked chicken breast recipe.

Seasoned with brown sugar, paprika and dried herbs, every bite is truly delicious, and it comes out so succulent.

Pair with your favorite sides for one delicious family meal.

Be sure to try my Oven Fried Chicken Breast, Grilled Teriyaki Chicken Breasts, and Pan Seared Chicken Breasts too!

How to make Baked Chicken with the best spice rub

Be sure to see the recipe card below for full ingredients & instructions!

1. Drizzle the oil over the breasts.
2. Rub the seasonings all over to coat.
3. Bake until cooked through.

Absolutley! This spice rub is great on all kinds of cuts of chicken, it adds a great flavor with hints of sweetness and smokiness. Just be aware that thighs will take longer than breasts to cook through.

The beauty of this recipe is that it doesn’t need a long marinade time, it’s ready to pop in the oven right away. If you want to get ahead of things, you can season the chicken and keep it covered in the fridge for up to 24 hours before cooking.

Leftovers will keep for up to 4 days, and can be enjoyed cold on salads and in sandwiches, or reheated in the oven at 350F for 10 to 15 minutes to warm through.

These delicious oven baked chicken breasts are great to serve with all of your favorite sides. Great with salads, veggies and potatoes, try them with:

This oven baked chicken breast recipe is so good you guys! It’s a great go to when you are short on time but want something super tasty to serve.

If you make this recipe be sure to upload a photo in the comment section below or leave a rating. Enjoy!